Baked chicken thighs
Ingredients
- Montreal Chicken? Or salt, pepper, etc.
- Like.. 8? chicken thighs?
Utensils
- Baking dish (or 12” cast iron?)
- Paper towels
Instructions
- Preheat oven to 400°F.
- Rinse & dry chicken. Put into the baking dish.
- Get Olive oil all over.
- Powdered garlic all over & under the chicken.
- Season the chicken.
- Bake for 30-40 minutes or until internal temperature is over 175°F.
- Air fryer: 30 minutes @ 400°F
- Drumsticks: 25 minutes
- Remove from oven and let stand about 10 minutes.
Cast Iron Skillet
Holds heat well, so it browns better than it looks like it should. Also the pizza pan, when the occasion calls for it.
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